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USDA
USDA Urged to Update Nutritional Guidelines on Greek Yogurt
February 1st, 2013The US Department of Agriculture (USDA) has been urged to update its nutritional guidelines to differentiate Greek from other traditional types of yogurt and reclassify it as a high-protein product.
School Lunch Programs Get a Boost
March 1st, 2012The US Department of Agriculture’s (USDA) new Nutrition Standards for School Meals help ensure that the nation’s schoolchildren have access to a nutritional lunch and breakfast.
New USDA nutrition standards for 2012-2013.
