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The Anti-Aging Diet
June 1st, 2008Anti-aging. We see the term everywhere, from magazine covers and supplements labels to beauty creams and exercise regimes—all promising to make us look and feel younger. While you can’t avoid getting older, one thing is clear: The foods you eat play a crucial role in keeping your body healthy and your brain functioning well into your senior years.
10 foods to help you look and feel youngerSmoked Salmon and Chard Frittata
April 1st, 2008Unfeatured1 onion, diced
Olive oil
1 bunch chard, chopped
4 eggs, beaten
3/4 cup milk
1/2 cup cottage cheese
3/4 cup shredded cheese
1 cup fresh bread crumbs
1 cup smoked salmon, chopped1. Sauté onion in olive oil. Add chard leaves, ribs removed, and cook until it wilts.
2. In a large bowl, mix with eggs, milk, cottage cheese, shredded cheese, fresh bread crumbs, chopped smoked salmon.
3. Bake in a 9-inch pan at 350 degrees for 50 minutes or until set.
Stovetop-Smoked Wild Salmon
March 1st, 2008Unfeatured1 tablespoon each dried dill and parsley
3/4 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1 (1 pound) wild Alaskan salmon fillet, 3/4-inch thick
1/2 lemon, thinly sliced1. Follow brand instructions for preparing a stovetop smoker and smoking chips.
2. Mix herbs, salt, pepper, and garlic powder in a small dish. Rub spices onto the fillet. Place lemon slices on top of the fish.
3. Place fillet on the rack and close lid. Place the smoker on the burner and cook 25 minutes at medium heat, until the fish flakes.Nutrition info per serving (2 to 4): 210 calories; 9.3 g fat; 1.4 g saturated fat; 80.5 mg cholesterol; 29.1 g protein; 1.1 g carbohydrates; 0.3 g fiber; 66.7 mg sodium (based on 4 servings)
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