1 tablespoon olive oil 1 tablespoon lime juice 2 teaspoons honey 2 tablespoons rice vinegar 1 teaspoon poopy seeds 4 cups spinach leaves 1/2 cup red onion, thinly sliced 2 cups watermelon, cubed and seeded 3/4 crumbed feta cheese
1. For dressing, combine olive oil, lime juice, honey, rice vinegar, and poppy seeds.
2. In a bowl, toss washed spinach leaves and red onion with dressing. Top with watermelon, and feta.
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