- September 30th, 2013
Gluten is everywhere, but is it innocent or is it betraying your body? By now you probably already know that people on the gluten-free diet avoid wheat, barley, rye, and any oats not labeled gluten-free. And gluten can hide in the most unexpected foods like some brands of broth and corn tortillas.How the gluten-free diet can improve your healthBy Carla Spacher
- December 1st, 2009
Bloating, gas, and abdominal discomfort are common yet annoying symptoms of a digestive system that has fallen off track. Weak digestion, slow-working intestines, and imbalanced flora (bacteria, yeast, and other intestinal microorganisms) can all cause post-meal pain and protruding bellies.Every time I eat a full meal, I get bloated and uncomfortable. How come? What can I do to ease these feelings and prevent them in the future?By Nancy Lonsdorf, MD, an Iowa-based integrative physician with 23 years’ experience in ayurveda for women’s health.