- May 31st, 2014UnfeaturedWeekly Recipe:NonWeeklySERVES 1-2
2 cups coconut water
½ avocado, pitted and peeled, or meat from 1 raw, young Thai coconut
5 fresh mint leaves
1 tablespoon cacao nibs
3 or 4 ice cubes
Blend all ingredients and serve.
Source: Reprinted with permission from Juice by Carly de Castro, Hedi Gores & Hayden Slater (Ten Speed Press). Photo Credit: Anaïs & Dax