- March 1st, 2014
Resourceful seaside residents have been eating seaweed for thousands of years. The Native Americans ate it, many prehistoric cultures did, and it is common in Asian cuisine today. What our ancestors knew, science has confirmed: Seaweeds are a healthy foodstuff.
- February 1st, 2014
Although it has been around, quite literally, since the dawn of time, it’s only within the last few millennia that some of our more enterprising ancestors decided to try out this blue-green algae as a foodstuff.Why spirulina may be the perfect whole foodBy Adam Swenson