Honey Cake

Weekly Recipe: 

1 package Zema’s Gluten-Free Cinnamon-Oatmeal Apple Muffin Mix

1/3 cup coconut palm sugar

2 organic eggs

2/3 cup almond milk (or milk of choice)

2/3 cup honey (or agave nectar)

3/4 teaspoon baking powder (aluminum free)

1/3 teaspoon xanthan gum

1/8 teaspoon ground ginger

1/8 teaspoon ground nutmeg

1/8 teaspoon allspice or cloves

1/4 cup organic raisins (floured)

1/2 cup slivered almonds (optional)

Mix dry ingredients together and set aside. Take a couple of spoonfuls of mix and place in bowl with raisins, shaking around to coat. Set aside. Beat eggs and sugar in mixer or by hand. Add in almond milk and honey (agave) into sugar mixture, alternating between the two. Add in dry mix. Add in floured raisins. Sprinkle almonds on top (optional). Pour into greased pan and bake for 22 minutes. Let cool and enjoy. Recipe provided by Zema’s Madhouse Foods