2 large onions, sliced
2 large tomatoes, chopped
1/4 cup seeded jalapeno peppers, chopped
1/4 cup fresh cilantro, chopped
1 teaspoon cumin seeds
fresh-squeezed lime juice
salt
Grill onion slices. Coarsely chop grilled rings and mix with chopped tomatoes, jalapeno peppers, cilantro, and cumin seeds. Season with salt and fresh lime juice. Makes 3 ½ cups.
Recipe and image provided by the National Onion Association.
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