The Arthritis Diet

I have rheumatoid arthritis, and for years my pain and fatigue were so severe I couldn’t work. There were times I couldn’t even walk or use my hands. I was tired of taking toxic drugs, so I decided to eat only raw fruits and veggies, organic foods (as many as I could afford), and meat, and avoid all dairy, wheat, and gluten. I’ve been at it for a year, slowly introducing new foods, and it’s hard to describe how much better I feel. I don’t believe my condition was caused by food allergies, but I do believe when I finally cleansed my body of toxins, it was able to do what it does naturally: heal itself.

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